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CIFST and Food in Canada Partner to Deliver Weekly Webinars

by Constance Wrigley-Thomas | Apr 29, 2020 | News

Canadian Institute of Food Science and Technology and Food in Canada, Canada’s only food and beverage processing magazine, have partnered to webinar with CIFST members and stakeholders every Wednesday from 12:00 p.m. to 1:00 p.m. EST. The series was launched on...

CIFST and Food in Canada Partner to Deliver Weekly Webinars

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