by Heidi Loney | Jul 24, 2025 | News
The Canadian Institute of Food Science and Technology (CIFST) is pleased to announce the appointment of Dr. Marcia English as its new President. Her term officially began on July 10, 2025. Dr. English is an Associate Professor at Saint Francis Xavier University in...
by Heidi Loney | Nov 30, 2023 | Events, News
Newsletter Coordinator: Harthika Mylvaganam, Graduate Student Department of Chemistry, Faculty of Science Carleton University. For clickable links, please see a PDF of the Student Newsletter December 1, 2023
by Constance Wrigley-Thomas | Nov 22, 2023 | News
Thank you Lactalis for your support! Throughout the year, the Canadian Institute of Food Science and Technology (CIFST), partners with its member volunteers and stakeholders to develop initiatives to help generate awareness around food science and technology and to...
by Heidi Loney | Nov 17, 2023 | Events, News, Uncategorised
Newsletter Coordinator: Sathsara Deyalage, Graduate Research Assistant Department of Food and Human Nutritional Sciences University of Manitoba For clickable links, please see a PDF of the Student Newsletter November 17, 2023...
by Heidi Loney | Jul 21, 2023 | News
Dr. Yvonne Yuan, Associate Professor from the School of Nutrition at Toronto Metropolitan University in Toronto, Ontario, has been appointed as the President of CIFST, with her term officially commencing on July 20, 2023. Dr. Yuan’s teaching and research at TMU are...
by Heidi Loney | Jun 20, 2023 | Events, News, Uncategorised
Newsletter Coordinator:Roshema Mel, M.Sc. StudentDepartment of Food and Human Nutritional SciencesUniversity of Manitoba Student Spotlight Dharamdeo Singh is a Ph.D. student in Food Science at the prestigious University of Guelph, under the supervision of Dr....
