by Wrigley-Thomas, Constance | Dec 13, 2018 | News
Opportunities to present at CIFST’s 2019 national conference are now available. Recently renamed the Canadian Food Summit, the theme of next year’s event is Sustainable Innovation. Abstracts and proposals to be an official presenter at the 2019 Canadian...
by Wrigley-Thomas, Constance | May 31, 2018 | News
A quartet of Laval University students were the big winners of the Marvin Tung Memorial Trophy in CIFST’s 2018 Student Food Product Development Competition. The national contest culminated in a four-team final challenge held May 27 in Niagara-on-the-Lake, ON....