by Wrigley-Thomas, Constance | Sep 10, 2018 | News
If you’re not currently a member of the Canadian Institute of Food Science and Technology, right now is a great time to join! As a new CIFST member, you will be able to enjoy all the benefits of membership for the remainder of 2018 and all of 2019. That means...
by Wrigley-Thomas, Constance | Jun 14, 2018 | News
The top three poster board abstracts were announced at the 2018 CIFST National Conference in Niagara-on-the-Lake. Nearly 60 poster board abstracts were displayed over two days at the annual event. The winners were as follows: FIRST PLACE INVESTIGATIONS INTO WATER...
by Wrigley-Thomas, Constance | May 31, 2018 | News
Recipients of the 2018 CIFST Awards were announced during the Institute’s National Conference in Niagara-on-the-Lake, ON May 27 to 29. A total of seven awards were handed out as part of a gala dinner that was highlighted by a talk by Dr. Irwin Adam of the Future...
by Wrigley-Thomas, Constance | May 31, 2018 | News
A quartet of Laval University students were the big winners of the Marvin Tung Memorial Trophy in CIFST’s 2018 Student Food Product Development Competition. The national contest culminated in a four-team final challenge held May 27 in Niagara-on-the-Lake, ON....
